With four different varieties of Big Daddy’s™ pizza, you have
exactly what your students want. From Big Daddy’s™ Original
and Classic Crust to the Harvest and Personal, you know your students are
getting great flavor and nutrition. All Big Daddy’s™ pizza varieties
are made with quality, rise-in-the-oven crusts and premium ingredients.
Each one features:
- Zesty Big Daddy's™ sauce
- Tasty, top-quality coin pepperoni
Big Daddy's™ Original™
(Earn 4 marketing points per case)
- 16" Unique rolled edge crust
- Lots of 100% real mozzarella cheese
Big Daddy's™ Classic Crust™
(Earn 4 marketing points per case)
- 16" Classic flat edge crust
- Lower in saturated fat, calories, and sodium than Original™
- Flavor to the last bite with cheese
and sauce to the edge
Big Daddy's™ Harvest™
(Earn 4 marketing points per case)
- 16" Whole
grain crust
- Contains a good source, 8 grams, of whole grain
- Finely ground, white whole wheat flour provides the taste of white
dough pizza with the goodness of whole grain.
- Lower in saturated fat, calories, and sodium than Original™
- Flavor to the last bite with cheese and sauce to the edge
Big Daddy's™ Personal™
(Earn 2 marketing points per case)
- 7" crust
- Clamshell serving box included in master case
- Lower in saturated fat, calories, and sodium than Original™
- Flavor to the last bite with cheese and sauce to the edge
Looking for a distributor in your area that carries these products?
Click
here to search
| Code |
Description |
Size |
Servings
Per Case |
Nutritional Information |
| 73142 |
Original Cheese CN |
16" |
72 |
click here |
| 73143 |
Original Pepperoni CN |
16" |
72 |
click here |
| 73188 |
Classic Cheese CN |
16" |
72 |
click here |
| 73189 |
Classic Pepperoni CN |
16" |
72 |
click here |
| 78531 |
Harvest Cheese CN |
16" |
72 |
click here |
| 78533 |
Harvest Pepperoni CN |
16" |
72 |
click here |
| 73137 |
Personal Cheese CN |
7" |
48 |
click here |
| 73138 |
Personal Pepperoni CN |
7" |
48 |
click here |
Benefits of Big Daddy's™
You’re in control
- Consistent uniform quality
- No waste or shortfall – bake just what you need when you need it
- Safe food handling determined by you
- Nutrition that supports your Local School Wellness Policy
- CN labeled
Profits excel over traditional delivered-in pizza programs
- Minimal labor – goes right from freezer to oven
- Utilize existing foodservice staff
- Competitively priced for greater margins
- Qualifies for commodity rebates
- Larger slices perceived as better value among students
- Frozen product provides on-demand revenue maximization
Create a food court or restaurant concept
- Marketing program offers branded merchandise to make environment more exciting to students
- Kiosks, signs, branded apparel, equipment and more
